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Back for 2023 is The Lime Kiln Stage

FREE TO ATTEND

Lime Kiln Stage Times

Hosted by MC Claire Rowley is a writer, Broadcast journalist and teacher
and is a popular personality in Cornwall.

Saturday 22nd April.

11am – Sailors – Duncan, Mel & James talk cooking in a small space on yachts. What to prepare for a long sail. Preparing for
this year’s AZAB (Falmouth to the Azores and back!)

12pm – Dan Howard – Stories from a travelling chef to the rich & famous.

1pm – Lunchtime Shanties – Selection of local sea shanty groups.

2pm – National Lobster Hatchery – Marine conservation with Dr Carly Daniels & Chris Weston.

3pm – Jude Kerama & Friends – We chat to celebrity chef Jude Kereama and friends.

4pm – Shanty session – Selection of local sea shanty groups.

5pm – Fish Auction – The Fishermen’s Mission present their fish auction.

11am – Kate Atlee & Charlotte Vincent – Kate was a Masterchef Quarterfinalist and – Charlotte was Best Chef finalist & contestant on BBC2’s Great British Menu.

12pm – Julian Waring – Fishermen’s Mission.

1pm – Lunchtime Shanties – Selection of local sea shanty groups.

2pm – Serene Husseini – Nutritionist Serene Husseini talks Poke Food & Nutrition

3pm – Luc Holliday-Wallace – The Sowyn Chef and Forager – using nature to live a more sustainable life.

4pm – Lunchtime Shanties – Selection of local sea shanty groups.

5pm – Fish Auction