Experience a 6-course taster menu packed with inspiring and innovative, entirely plant-based dishes crafted by Jesse at Season’d.
Using local and seasonal ingredients, this intimate supper will reflect the taste of Cornwall in the summer. It will also use speciality coffee as an inspiring ingredient alongside some seasonally inspired cocktails.
Tickets are £35.00 and there are only limited seats available so it’s essential to pre-book at: bit.ly/seasondporthleven
Friday 20 April @ 7:30pm
Other nights will be added if this event sells out. Suitable for vegetarians and vegans.
